GLP6000 27-Inch Commercial Electric Griddle with Thermostatic Controls - 1 Steel Plate, 208-240V/1PH - Perfect for Restaurants, Diners & Catering Businesses

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Product Description

Countertop induction griddle. Induction cooking and warming is 90% or more energy efficient (gas is only 45% efficient and electric is only 55% efficient). Due to this high efficiency, induction cooking is much faster than other methods of cooking. Since the energy is focused into the pan, not the room, the kitchen or dining area stays cool.

Features

• Multilayer two zone griddle surface
• Capacitive touch control panels
• 12 temperature levels (122°F – 536°F)
• Fast preheat times: 2 minutes to 400°F
• Lower operating temperature due to energy efficiency of heat concentration
• Easy to clean with water or ice cubes
• Size: 27.32”W x 18.5”D x 10.43”H

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